Thrillist.com recently took a look at the “near-total resurrection” of Bella Piatti. Here is some of what they had to say:
Now managed by the husband & wife team formerly behind Royal Oak’s Sangria, the bistro’s undergone a near-total resurrection after closing around the holidays, from a completely new menu to completely new decor that gives off an Italian Renaissance vibe w/ vintage chandeliers, wall-sized prints…
… and, duh, a chainmail-curtained VIP room.
Kick things with the burrata, which’s made in house, despite Omar Epps’ objections (“This is a teaching hospital! Why is there burrata everywhere!!”).
Check out more at the Thrillist.com.